Kobe Beef

Kobe beef refers to beef from the black Tajima-ushi breed of Wagyu cattle, raised according to strict tradition in Hyogo Prefecture, Japan. Kobe beef is renowned for its flavour, tenderness, and fatty well-marbled texture.

Contact


Hours of Operation:

11:30am - 10:00pm - Monday to Friday
5:00pm - 10:00pm - Saturday
CLOSED - Sunday


Afternoon Tapas (Limited Menu):

 3:00pm - 5:00pm - Monday to Friday


During peak operation hours between 11:30am to 2:00pm weekdays, we encourage you to make reservations by OpenTable rather than by phone. 

Our contact information is:
        Telephone: 604-568-3900
        Fax: 604-568-3903
        Email: info@mikurestaurant.com

Miku is located at: 
        #2 – 1055 West Hastings Street
        (Guinness Tower)
        Vancouver, BC,
        V6E 2E9

For Media Inquiries: 

Annabel Hawksworth

Hawksworth Communications
Telephone: 604-961-3707 
annabel@hawksworth.ca